Tip pooling that runs itself
Pools calculate from Toast every day. No spreadsheets, no Sunday math, no retyping totals into payroll.
Tip day shouldn't be a project
Who got what?
Payroll retyping
How it works
Set up your pools
Choose who pays in, how it's split, and which tips count.Tips calculate every day
Every pool is worked out from that day's real checks and hours.Payroll gets the exact numbers
Tips flow into the payroll file, so nobody retypes a total.
What it looks like
Here's a real pool setup: bartenders give 20% of each check, bussers get half of the pool, and cooks and hosts share the other half as a group.

- Who pays into the pool
- How the pool is split
- A group of roles sharing one slice
- Adding a group
- Adding another pool
- Testing the setup on past weeks
- Seeing who is and isn't in a pool
What you can set up
Split it your way
Every kind of tip
Tip-outs by sales
Partial contributions
Groups that cover for each other
No clock-in, still counted
When something needs fixing after the fact
Sometimes tips need to move after a shift is already done: someone covered a task a coworker usually handles, or a pool needs a correction after the fact. A manager can move tips for a specific day and location, check by check, and every change is logged.
Move tips check by check
A record of every change
Keep it with the person who earned it
If a refund shrinks a day's tips after a move has already gone out, the person who gave up tips never ends up owing money back: their share stops at zero, and the business absorbs the difference.
Learn more
See your own tips, calculated
Every location gets a 30-day free trial, no card required.